At Josh & Luke Restaurant, located at the beachside of Bintana sa Paraiso in Naasag, Camiguin, our menu is inspired by flavors from around the world while celebrating local ingredients. Camiguin may be known for its natural beauty, but visitors often say the island lacks bold flavors.
At Josh & Luke, we decided to change that.
Our founder has traveled the world and eaten at thousands of restaurants, curating dishes that combine global taste with local ingredients. The result is a menu that surprises travelers and delights food lovers.
Here are the Top 5 dishes you must try when visiting Josh & Luke Restaurant.
1. Surol – Camiguin’s Local Favorite
Surol is a traditional Camiguin delicacy made with chicken simmered in coconut milk, ginger, garlic, and lemongrass.
At Josh & Luke, we take extra care to select meaty cuts with fewer bones, allowing the rich coconut broth and aromatic spices to shine. The result is a comforting dish that feels both authentic and refined.
If you want to experience the true taste of Camiguin, Surol is a must-try.
2. The American Burger – A Real Burger Experience
Many visitors crave a great burger while traveling, and our American Burger delivers exactly that.
Made with a juicy beef patty, fresh ingredients, and a soft toasted bun, this burger is simple but incredibly satisfying. It’s the kind of burger that reminds travelers of home while enjoying the beautiful island atmosphere.
If you're looking for a classic comfort meal done right, this is it.
3. Quesadilla – Crispy, Cheesy, and Flavorful
Our Quesadilla is one of the restaurant’s most popular dishes.
Filled with melted cheese, seasoned fillings, and grilled to crispy perfection, it’s a dish that hits the spot whether you’re sharing with friends or enjoying it as your main meal.
Guests often describe it as simple, satisfying, and incredibly flavorful.
4. Thai Chicken Basil with Mango
This dish brings together bold Thai flavors with a tropical twist.
Tender chicken is sautéed with garlic, chili, and fragrant Thai basil, then paired with sweet mango that perfectly balances the savory heat.
The combination is aromatic, slightly spicy, and refreshing — a perfect dish for those who love vibrant Southeast Asian flavors.
5. Ube Pancakes – A Sweet Island Treat
No visit to Josh & Luke is complete without trying our Ube Pancakes.
These fluffy pancakes are infused with the rich flavor of ube (purple yam), a beloved Filipino ingredient known for its unique taste and vibrant color.
Served warm and beautifully presented, they’re perfect for breakfast, brunch, or dessert.
A Flavorful Experience in Camiguin
At Josh & Luke Restaurant, our goal is simple:
Serve beautiful food that is not only visually appealing but also packed with flavor.
Whether you're craving local dishes like Surol, international favorites like our American Burger, or unique creations like Thai Chicken Basil with Mango, there’s something for every foodie.
If you're visiting Camiguin Island, make sure to stop by and experience one of the island’s most flavorful dining spots.
📍 Josh & Luke Restaurant – Naasag Beach, Camiguin Island
Serving American, Asian, and international dishes inspired by global travels.